A cross industry approach to a more sustainable supply chain.

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Sustainability is at the core of what we do. Without healthy people, communities and ecosystems, we will be unable to continue to operate in the long term. However, sustainability is more than just protecting people, planet and profit, it is also about being adaptable to change, innovation and ensuring that we can respond to future challenges.
Shayne Rutheford, Wilmar Sugar
Our fertiliser and nutrient efficiency projects will provide a significant reduction in emissions intensity and there will also be less risk of reduced water quality in surrounding waterways.
Jack Holden, Fonterra
Next General Meeting 13 May 2015

16 April 2015

The next General Meeting of the SAI Platform will be held on Wednesday, 13 May 2015, at Inghams, Brisbane. The meeting will feature sustainability initiatives in the chicken industry.

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Next Committee of Management Teleconference

23 February 2015

The SAI Platform Australia Committee of Management meets by teleconference on the last Monday of each month. The next committee meeting will be held on 27 April, 2015. Teleconference information and papers are available for members on the Membe...

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SAI Global - January 2015 Newsletter

19 January 2015

Growth? On behalf of the SAI Platform team, I wish all of you a very happy, healthy and sustainable year. 2014 was a good year for SAI Platform. Our membership has again grown to over 60 members.

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Background cow

In September 2014, Coles launched our first Coles Brand Grass-fed Beef Range, called Graze. Graze gives our customers the assurance that they are buying premium 100% pasture-fed beef produced by Au...

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Teys waste facility

Teys Australia's Beenleigh and Rockhampton facilities have constructed state of the art waste water treatment systems that also replace non-renewable energy sources with renewable energy generated ...

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