Enrol now for Sustainable Sourcing in Food & Fibre short course
12 August 2022
Enrolments close 26 August for the 6 week MicroCertificate in Sustainable Sourcing in Food and Fibre at the University’s School of Professional and Continuing Education (MSPACE). Course commences 29 August.
Read moreSustainable Sourcing in Food & Fibre short course
24 July 2022
SAI Platform is co-designing with the University of Melbourne the new Sustainable Sourcing in Food and Fibre short course which is a self-paced introduction of the essentials for those who are new to sustainable sourcing.
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